"Glazicks” Menu Lunch Box
At the foot of Menez Hom, with a view over the Bay of Douarnenez. Olivier Bellin’s Gourmet Restaurant, with two Michelin stars and a member of Les Grandes Tables du Monde, offers cuisine inspired by land and sea, using regional, seasonal products.
This box includes:
Two “Glazicks” lunch menus created by the chef Olivier Bellin.
- Some appetisers
- A starter