A morning in the kitchen followed by lunch
This observation morning in the kitchens of the Chef Olivier BELLIN will allow you to discover his culinary universe, followed by a lunch during which you can taste all the flavours.
Saturday mornings only - excludes school holidays
Dear Guests, Colleagues, Suppliers, and Friends,
For medical reasons I am required to temporarily leave the kitchens.
Thus, the Auberge des Glazicks will be closed exceptionally until the spring, when it will be my great pleasure to see you all again. Concerning gift sets offered in 2018, their date of validity will be extended an extra six months.
Thank you all for your loyalty,